Our AJ Nirvana range of natural jaggery powders — a healthy alternative to refined sugar, made in India from sugarcane, palm and coconut with wholesome flavours. 100% natural, no chemicals, rich in minerals. Available in bulk and retail jars for beverages, cooking, baking and everyday health. Click any product to enquire; we’ll share pack sizes, MOQs and pricing.
Order AJ Nirvana jaggery in bulk or private-label
Tell us the flavours, pack sizes and quantity — we’ll respond with pack options, MOQs and a competitive quote within 24 hours.
Enquire on WhatsApp Email UsTechnical Specifications & Quality Parameters
Request B2B TDS (PDF)| Sucrose Content | Min 75% - 85% Natural Sucrose |
|---|---|
| Purity / Chemical Addition | Additives and sulphur dioxide status: confirm with supplier test report |
| Moisture Content | Max 5.0% - 7.0% |
| Form Factor | 500g/1kg/5kg Solid Blocks, Granular Powder, Molasses Fluid |
| Packaging Options | 25kg HDPE Lined Bags / Custom Retail Stand-up Pouches |
| Shelf Life | 12 Months in dry ambient conditions |
Illustrative Origin Routing
Chennai, Tuticorin, Nhava Sheva (India) — designated at quotation
Container Capacity (FCL)
20ft FCL: 18.0 - 20.0 Metric Tons
Dispatch Lead Time
Scheduled within 5–8 business days from contract confirmation & deposit
*Note: Export load ports and dispatch timelines are illustrative routing examples. Final specifications, grade tolerances, packaging, origin documentation, and shipment terms are confirmed against the selected supplier and destination import requirements at quotation stage.
Frequently Asked Procurement Questions
Key commercial information for international sugar importers, natural food distributors, and ingredient buyers.
What grades and physical forms of Indian sugarcane jaggery are available for export?
Filosha Exports supplies non-centrifugal cane sugar in three primary commercial forms: traditional solid molded blocks (500g, 1kg, 5kg), free-flowing granulated jaggery powder (mesh 20–40), and concentrated liquid jaggery syrup (molasses). Both conventional certified-clean export grades and certified organic NOP/NPOP jaggery are available.
What are the chemical purity, clarification, and sulfur specifications of your jaggery?
Our partner facilities prioritize traditional vegetative clarifiers (such as okra / Deola stem extract) rather than chemical bleaches. Granulated and block jaggery grades are tested for sucrose content (75%–85%), reducing sugars (10%–15%), moisture (under 5% for powder, 5%–7% for blocks), and water-insoluble matter under 1.5%. Clarification and sulfur dioxide status are verified per destination regulatory import thresholds and confirmed on batch COA.
What bulk and retail packaging formats are supported for overseas importers?
For industrial food processing, confectionery, and craft brewing, jaggery is packed in 25kg or 50kg food-grade HDPE woven bags with inner poly liners, or 200kg food-grade drums for liquid syrup. For retail and supermarket distribution, granulated jaggery is packed in 500g, 1kg, and 2kg moisture-barrier zipper stand-up pouches or nitrogen-flushed containers under private label.
What is the export Minimum Order Quantity (MOQ) and container loading capacity?
The standard export order is 1 x 20ft Full Container Load (FCL), holding approximately 18 to 20 Metric Tons of palletized jaggery. For private label retail pouch packaging, the minimum production run starts at 3,000 units per artwork variant.